Food and beverage


Competitive advantages of the production of beef in Uruguay
  • Natural production: in Uruguay the cattle are raised free-range and fed with fresh grass in natural pastures.
  • Safety: no hormones or chemical treatments are used.
  • Reliability: traceability is mandatory for 100% of cattle, food safety system in which it is a reference in the world.
  • Premium products: Uruguayan meat cuts are considered as premium products of high quality worldwide.
Main exports destinations[1]
  • Brazil
  • Canada
  • Chile
  • China
  • Germany
  • Israel
  • Italy
  • Spain
  • The Netherlands
  • United Kingdom
  • USA

[1]The countries are listed in alphabetical order.

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