Food and Beverage / Beef


Competitive advantages of the production of beef in Uruguay:

  • Natural production: in Uruguay the cattle are raised in the open sky fed with fresh grass in natural pastures.
  • Safety: no hormones or chemical treatments are used.
  • Reliability: traceability is mandatory for 100% of cattle, food safety system in which it is a reference in the world.
  • Premium products: Uruguayan meat cuts are considered as premium products of high quality worldwide.

Main exports destinations:[1]

  • Brazil
  • Canada
  • Chile
  • China
  • Germany
  • Israel
  • Italy
  • Spain
  • The Netherlands
  • United Kingdom
  • USA

[1]The countries are listed in alphabetical order.

Looking to contact with producers of beef in Uruguay?

In Uruguay XXI we coordinate meetings with local counterparts, free of charge and personalized, according to the needs and interests of your company.
We also generate agendas with business meetings and link the exporters of these products with those interested in buying them.

Contact us