Food and Beverage / Caviar


Competitive advantages of caviar production in Uruguay:

  • Export performance: Uruguay is one of the main exporters of caviar in the world.
  • Natural conditions: The country has one of the best environments for sturgeon breeding.
  • Safety: The breeding is organic in a natural environment that reproduces wildlife conditions, without contaminants of any kind.
  • Food safety: A rigorous sanitary protocol and traceability system is applied to animals.

Main export destinations:[1]

  • Australia
  • Germany
  • France
  • Japan
  • Hong Kong
  • Russian Federation
  • Sweden
  • Switzerland
  • USA

[1]The countries are listed in alphabetical order

Looking to contact with producers of caviar in Uruguay?

In Uruguay XXI we coordinate meetings with local counterparts, free of charge and personalized, according to the needs and interests of your company.
We also generate agendas with business meetings and link the exporters of these products with those interested in buying them.

Contact us